Chocolate Rice Pudding

Description

A very quick and creamy dessert that can be made with leftover rice from last night’s dinner.

Ingredients

• ¾ cup uncooked white rice
• 1 ¼ cups water
• 1 ½ cups milk
• ⅓ cup white sugar
• 1 teaspoon vanilla extract
• ⅓ cup raisins
• 1 tablespoon butter
• 2 tablespoons unsweetened cocoa

Instructions

1. In a saucepan bring water to a boil. Add rice and stir. Reduce heat
2. cover and simmer for 20 minutes.
3. In the top of a double boiler over simmering water
4. combine 1 1/2 cups cooked rice
5. milk
6. sugar
7. vanilla
8. raisins
9. butter and cocoa. Cook
10. stirring occasionally
11. until thickened
12. 20 to 30 minutes.

Cook Time: 40 mins

Total Time: 40 mins

Servings: 6