Description
This breakfast bar isn’t too sweet, but it is a tasty treat for a morning snack. The use of the dark chocolate almond milk adds a nice flavor.
Ingredients
- 1 cup whole oats
- 1 cup oat flour
- ½ teaspoon salt
- ½ teaspoon baking soda
- 2 eggs
- ½ cup dark chocolate-flavored almond milk
- ½ cup brown sugar
- 1 teaspoon vanilla extract, or to taste
- ½ cup dry-roasted cocoa almonds
- ½ cup semi-sweet chocolate chips
- ½ cup shredded coconut
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
- Combine oats
- oat flour
- salt
- and baking soda in a bowl. Add eggs
- almond milk
- brown sugar
- and vanilla extract and mix well. Fold almonds
- chocolate chips
- and coconut into oats mixture; pour into the prepared baking dish.
- Bake in the preheated oven until set in the middle
- about 40 minutes. Cool before cutting into squares.
Prep Time: 15 mins
Cook Time: 40 mins
Total Time: 55 mins
Servings: 9