Description
An excellent way to use up that leftover cabbage from the garden.
Ingredients
- 1 (3 ounce) package chicken flavored ramen noodles
- ¼ cup butter
- ½ cup sesame seeds, toasted
- ½ cup blanched slivered almonds
- 1 large head napa cabbage, shredded
- 6 green onions, chopped
- ¼ cup vegetable oil
- ¼ cup rice wine vinegar
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- ⅛ cup white sugar
Instructions
- Crush noodles
- place them in a medium skillet and brown in butter over medium heat. Add almonds and sesame seeds. Stir often to prevent burning. Add seasoning mix from noodles and cool. Toss in a large bowl with cabbage and onions.
- Prepare the dressing by whisking together the vegetable oil
- rice vinegar
- soy sauce
- sesame oil and sugar. Pour over salad
- toss and serve.
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Servings: 6