Description
I had Tater Tots® in my freezer, but every recipe seemed to use ground beef, so I took the Savory Tater Tot® Casserole recipe and revised it for chicken.
Ingredients
- 1 tablespoon vegetable oil
- 1 pound chicken breast, cut into 1/2-inch cubes
- ½ onion, chopped
- 2 potatoes, peeled and cut into 1/2-inch cubes
- 4 cups frozen mixed vegetables, thawed
- 1 (12 ounce) jar chicken gravy
- 1 pinch onion powder, or to taste
- 1 pinch garlic powder, or to taste
- 1 pinch dried thyme, or to taste
- 1 pinch salt and ground black pepper to taste
- 1 (16 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
Prep Time: 20 mins
Cook Time: 1 hr
Total Time: 1 hr 20 mins
Servings: 8