Chicken Salad Al La Barbara

Description

A pasta and fruit chicken salad. Great for a hot day!

Ingredients

  • 4 cups cooked pasta, shape of your choice
  • 2 cups cubed, cooked chicken meat
  • 5 stalks celery, diced
  • 2 large apples – peeled, cored and chopped
  • 1 cup seedless grapes, halved
  • 1 (20 ounce) can pineapple tidbits, drained
  • 1 (11 ounce) can mandarin oranges, drained
  • ¾ cup mayonnaise
  • 2 tablespoons milk
  • 1 tablespoon white sugar
  • ½ teaspoon salt
  • 1 pinch ground black pepper
  • 1 pinch ground nutmeg

Servings: 11

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