Description
This recipe uses rotisserie chicken to create an easy and delicious bacon lettuce wrap including avocado.
Ingredients
- 2 slices bacon
- ⅓ cup shredded rotisserie chicken
- coarse salt and ground black pepper to taste
- 1 avocado
- 1 tablespoon lemon juice
- 1 clove garlic, minced
- 1 tomato, chopped
- 1 onion, chopped
- 2 lettuce leaves, or as needed
Instructions
- Place bacon in a large skillet and cook over medium-high heat
- turning occasionally
- until evenly browned
- about 10 minutes. Drain bacon slices on paper towels
- reserving grease in skillet.
- Add chicken to skillet and stir to coat with bacon drippings. Season with salt and pepper.
- Mash avocado in a bowl and season with lemon juice
- garlic
- salt
- and pepper. Add tomato and onion to taste.
- Divide cooked bacon
- chicken
- and avocado spread between lettuce leaves and wrap up.
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Servings: 1