Chicago Dip

Description

A spinach dip that can be warmed or used chilled. Either way it always vanishes at our place and the rave reviews just keep coming! After dip is finished, break off pieces of the bread bowl and enjoy the best part of all.

Ingredients

  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 1 cup sour cream
  • 1 cup mayonnaise
  • ¾ cup chopped green onions
  • 2 teaspoons dried parsley
  • 1 teaspoon lemon juice
  • ½ teaspoon seasoned salt
  • 1 (1 pound) loaf round, crusty Italian bread

Prep Time: 15 mins

Total Time: 20 mins

Servings: 10

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