Description
Delicious, very modifiable chowder. Serve this with a salad and rolls or beer bread. Yum! Consider this a basic recipe that can be modified according to specific tastes and needs. Carrots and celery can be added when cooking the potatoes if desired. Bacon would be delicious in this as well.
Ingredients
- 2 cups water
- 2 cups peeled and cubed potatoes
- ½ cup chopped onion
- 2 cloves garlic, chopped
- salt and ground black pepper to taste
- ¼ cup butter
- ¼ cup all-purpose flour
- 2 cups 1% milk
- 1 (8 ounce) package low-fat cream cheese
- 1 cup shredded sharp Cheddar cheese
- 1 (15 ounce) can corn
- 1 ½ cups cubed fully cooked ham
Prep Time: 30 mins
Cook Time: 20 mins
Total Time: 50 mins
Servings: 6