Description Ground beef cottage pie with sherry and a fluffy mashed potato and cheese topping. I like to serve it with honey carrots and buttered sweet corn on the side. Can be made ahead or frozen ready for another time. [Originally submitted to Allrecipes.co.uk] Ingredients 2 large potatoes, peeled and diced 2 tablespoons milk 1 … Read more
Description This classic Chinese stir-fry dish is not only delicious, but also very simple to make. Chicken is stir-fried with onions, peppers, and bean sprouts, then served in a garlic and black bean sauce. Ingredients 1 tablespoon cornstarch 1 tablespoon water 1 tablespoon soy sauce 1 ½ teaspoons white sugar 1 teaspoon salt 6 skinless, boneless … Read more
Description Quinoa gets tossed with red bell peppers, black beans, romaine, and red onions, then smothered in a dairy-free sauce with a jalapeño kick. An easy meal! Ingredients 1 cup unsalted raw cashews 1 (4 ounce) can chopped green chile peppers ¼ cup hemp milk ½ jalapeno pepper with seeds, or more to taste ½ … Read more
Description Whether it’s sharing a positive prophecy with a friend, proposing marriage, or passive-aggressively letting your roommate know they need to do their dishes, nothing does the job quite like a fortune cookie. The key is to work quickly; you’ll want to insert your fortunes and shape these light, crispy cookies right as they come … Read more
Description Delicious dish with great flavor due to the browning of the gnocchi which gives it a crisp exterior. A quick tomato sauce is built in the empty skillet. The gnocchi goes back into the sauce and is finished with mozzarella under the broiler. Ingredients 3 tablespoons extra-virgin olive oil, divided 1 pound refrigerated gnocchi … Read more
Description Lamb burgers that are made low carb-style! You may substitute avocado oil for olive oil if you wish. Ingredients 1 pound ground lamb 1 tablespoon soy sauce ⅓ cup chopped onion salt and ground black pepper to taste ⅛ cup avocado oil ⅓ cup crumbled feta cheese (Optional) Prep Time: 5 mins Cook Time: … Read more
Description This is one tasty, healthy way to enjoy your steaks, in a stir-fry! Ingredients 1 tablespoon steak sauce 1 tablespoon reduced-sodium soy sauce 1 tablespoon rice wine vinegar 1 tablespoon brown sugar 1 tablespoon sesame oil, or to taste ¼ cup sliced onion 1 tablespoon minced fresh ginger root 1 (4 ounce) boneless beef … Read more
Description Warm and slightly sweet dessert sticky rice with a creamy texture accented by fresh mango… Perfect! I don’t like coconut at all but I love this dish! Ingredients 1 ½ cups coconut milk, divided 1 cup water 3 tablespoons white sugar, divided 1 ½ cups uncooked short-grain white rice 1 medium mango – peeled, seeded, and … Read more
Description This authentic Algerian potato stew is made with dersa, a spicy chile and garlic paste. It’s delicious on its own as a vegan or vegetarian main, or served as a side to meat or fish. An easy way to enjoy North African cuisine at home with easy-to-find ingredients! Ingredients 4 cloves garlic, peeled and … Read more
Description My Filipino Mom taught me how to make this traditional dish following the recipe her mother taught her. And though I’ve made a couple of changes, I guarantee they’re Mom-approved. ‘Lolah’ is ‘Grandma’ in the Philippines, in case you were wondering. Serve over steamed rice. Ingredients 3 tablespoons vegetable oil 3 pounds boneless, skinless … Read more