Description These individual chicken enchilada cups will absolutely thrill your family. Cooked chicken, picante sauce, sour cream, cream of chicken soup and Monterey Jack cheese combine to make a tasty filling for warm flour tortilla cups. Pop them in the oven for 20 minutes and you’ve got a creative, delicious meal that can’t be beat. … Read more
Description A popular low-country chicken and rice dish prepared with Swanson® Chicken Broth and smoky, spicy andouille sausage. Ingredients 1 (3 pound) whole chicken 6 cups water, or as needed to cover 1 small onion, halved 1 bay leaf 1 sprig fresh thyme salt and pepper to taste 1 tablespoon olive oil 1 pound andouille … Read more
Description This versatile one-dish pasta bake uses your favorite pizza ingredients like bell pepper, sausage, pepperoni, and olives–and you can use your family’s favorite pasta shapes. Ingredients 1 pound any shape pasta (such as penne, farfalle, elbows) 1 pound Italian sausage 1 green bell pepper, diced ½ sweet onion, diced 4 ounces sliced pepperoni, cut … Read more
Description You’ll think back to simpler times when you serve this rich, cornbread-topped pot pie right in your own home. Ingredients 1 (10.75 ounce) can Campbell’s® Condensed Cream of Chicken Soup (Regular or 98% Fat Free) 1 (8 ounce) can whole kernel corn, drained 2 cups cubed cooked chicken or turkey 1 (8 ounce) package … Read more
Description Seasoned, browned pork chops simmer in a creamy mustard-laced mushroom sauce. Ingredients 4 each boneless pork chops, 3/4-inch thick 1 ½ teaspoons lemon pepper seasoning 1 tablespoon butter or margarine 1 (10.75 ounce) can Campbell’s® Condensed Cream of Mushroom Soup or Campbell’s® Condensed 98% Fat Free Cream of Mushroom Soup ½ cup milk 1 tablespoon … Read more
Description A delightful alternative to breakfast burritos, these quesadillas are filled with flavor-packed protein. The crunchy crust makes for the perfect bite and package with the rich and creamy egg filling and flavorful ham bites. This is the perfect portable breakfast that will keep the kids full and energized to perform well all school-day long. … Read more
Description An easy breakfast recipe of shredded hash brown potatoes, Egg Beaters®, sausage, red bell pepper and Cheddar cheese baked together. Ingredients 1 serving PAM® Original No-Stick Cooking Spray 1 (16 ounce) container Egg Beaters® Original ½ cup fat free milk ¼ teaspoon garlic salt 4 each frozen Banquet® Brown ‘N Serve™ Turkey Sausage links, … Read more
Description This Mexican-style casserole tastes just like homemade tamales, with just a fraction of the work. Ingredients 1 pound lean ground beef 1 onion, chopped 1 jalapeño pepper, seeded, finely chopped 1 (15 ounce) can enchilada sauce 1 (15 ounce) can black beans, drained 1 teaspoon garlic powder 1 teaspoon ground cumin 1 (8.5 ounce) … Read more
Description Crushed pineapple, vanilla ice cream, milk, and a dash of cinnamon blend into a cool, refreshing shake. Ingredients 1 (20 ounce) can DOLE® Crushed Pineapple, undrained 1 pint vanilla ice cream or frozen yogurt 1 cup milk 1 dash Dash ground cinnamon Instructions Place crushed pineapple ice cream milk and cinnamon into a blender … Read more
Description Looking for an easy and flavourful recipe? These stuffed peppers are delicious and simple to throw together. Our Mexican Stuffed Peppers recipe is the perfect dish for a cool evening. Ingredients 1 pound extra-lean ground chicken 1 small onion, chopped 3 cloves garlic, minced 1 tablespoon chili powder 1 tablespoon ground cumin 4 each … Read more