Tortellini-Asparagus Salad

Description Tortellini-Asparagus Salad makes for the perfect side dish – or even the main course! Serve chilled for a refreshing dish or warm. Ingredients 1 (9 ounce) package refrigerated cheese tortellini 8 ounces fresh asparagus, trimmed and cut into 2-inch pieces ½ cup bottled ranch salad dressing ¼ cup ReaLime® lime juice from concentrate 2 … Read more

Sheet Pan Smoked Sausage, Apple, and Root Veggie Dinner

Description The smoked sausage flavor you love joins your favorite winter produce in this easy meal, in partnership with Hillshire Farm® Brand. Ingredients 8 ounces baby carrots 8 ounces Brussels sprouts, halved lengthwise 1 small red onion, peeled and cut into 8 wedges 3 tablespoons olive oil 2 teaspoons chopped fresh rosemary 1 teaspoon kosher … Read more

Beef and Broccoli Stir-Fry from Birds Eye®

Description A delicious beef and broccoli stir fry is on the table is less than 30 minutes with handy prepared veggies and rice. Ingredients 1 tablespoon vegetable oil 1 pound boneless sirloin steak, cut into thin slices 1 (14 ounce) bag Birds Eye® Recipe Ready Broccoli Stir Fry ½ cup prepared stir-fry sauce 1 (10 … Read more

Pork Chile Verde

Description This Southwestern-style stew is loaded with tender chunks of pork and a variety of sweet and spicy peppers slowly cooked in a savory mixture of flavor-infused broth, green chiles and fresh cilantro. It’s a mouthwatering meal that simply can’t be beat! Ingredients 2 tablespoons all-purpose flour 1 teaspoon kosher salt ½ teaspoon black pepper … Read more

PAM’s Spicy Slow Cooker Chicken Tortilla Soup

Description A slow cooker chicken tortilla soup recipe with chicken thighs, Southwest mixed vegetables, zesty tomatoes, spices and fresh lime juice. Ingredients PAM® Original No-Stick Cooking Spray 1 ½ pounds boneless skinless chicken thighs 2 cups frozen Southwest mixed vegetables (corn, black beans, red peppers) 1 (10 ounce) can Ro*Tel® Original Diced Tomatoes & Green Chilies, … Read more

Smashed Potato Soup

Description Elevate your favorite soup recipe with this Smashed Potato Soup. Ingredients 3 ½ pounds potatoes, peeled and cut into 3/4-inch cubes ½ cup chopped yellow or red sweet pepper 1 ½ teaspoons bottled roasted garlic ½ teaspoon ground black pepper 4 ½ cups chicken broth ½ cup whipping cream. half-and-half or light cream 1 cup shredded Cheddar … Read more

Red Curry Chicken Chili

Description Ground chicken, chickpeas and tomatoes are simmered in a flavorful blend of red curry paste, coconut milk and robust Indian spices for a twist on chili. Ingredients 2 tablespoons Pure Wesson® Vegetable Oil 1 pound ground chicken ½ cup reduced-sodium chicken broth, divided 1 cup chopped sweet onion 1 tablespoon finely chopped garlic 1 … Read more

ORE-IDA Slow-Cooker Loaded Potato Soup

Description This rich and creamy potato soup with Cheddar cheese, hash brown potatoes, and bacon is comfort food at its finest. Ingredients 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened 1 (16 ounce) container BREAKSTONE’S or KNUDSEN Sour Cream ½ teaspoon ground black pepper 4 cups milk 1 (30 ounce) package ORE-IDA® Shredded Hash Brown … Read more

Quinoa and Black Bean Chili from GOYA®

Description Enjoy a healthful, vegetarian meal packed with protein and flavor! In this hearty recipe, GOYA® Low Sodium Black Beans are cooked with onions, a medley of spices, rich tomato sauce, bell peppers and a hint of smoky chipotle. Once ready, the chili is mixed with GOYA® Organic Quinoa and corn, and garnished with fresh … Read more