Description Arborio rice balls with spinach and Parmigiano-Reggiano and a cube of mozzarella cheese inside are rolled in seasoned panko bread crumbs, then deep fried until golden brown for an impressive and delicious appetizer. Ingredients 2 tablespoons extra-virgin olive oil 1 small onion, finely chopped 2 cloves garlic, finely chopped ¾ cup uncooked Arborio rice … Read more
Description Potato skins are baked until crisp, then filled with chili and cheese and topped with sour cream and chopped green onions. Ingredients 8 small (3 to 4 inches) russet potatoes 2 tablespoons olive oil Coarse salt and freshly ground pepper to taste 1 (15 ounce) can HORMEL® Chili With Beans 2 cups shredded sharp … Read more
Description A rich-tasting vanilla custard baked in a pastry crust then topped with fresh fruit–easy and good for you! Ingredients 1 (9 inch) refrigerated pie crust 1 cup Egg Beaters® Original ½ cup granulated sugar 1 teaspoon vanilla extract 2 cups fat free milk 2 cups assorted fresh fruit (such as blueberries, sliced strawberries, and/or … Read more
Description A delicious mixture of cream cheese, chopped spinach, and feta cheese is rolled up in phyllo sheets and baked for a delicious appetizer that can be prepared ahead or even frozen. Ingredients 1 egg, beaten 1 (10 ounce) package frozen chopped spinach, thawed, well drained 1 cup ATHENOS Traditional Crumbled Feta Cheese 1 (8 … Read more
Description Chocolate and bananas are the perfect combo in this almondmilk ice cream recipe. Ingredients ¼ cup Almond Breeze Almondmilk Vanilla 3 bananas, cut into 1-inch chunks & frozen 2 tablespoons peanut butter 2 tablespoons chocolate chips Prep Time: 15 mins Total Time: 15 mins Servings: 4
Description Pineapple, oranges, and almondmilk blend up to make a refreshing and citrusy smoothie. Ingredients ½ cup frozen pineapple chunks ½ orange, peeled and chopped ¾ cup Almond Breeze Original Cashewmilk Almondmilk Prep Time: 5 mins Total Time: 5 mins Servings: 1
Description This banana, strawberry, cherry, and almondmilk smoothie makes a great mid-day snack or quick, refreshing breakfast. Ingredients 1 frozen banana, cut into chunks ⅓ cup strawberries ⅓ cup pitted cherries 1 cup Almond Breeze Unsweetened Original Almondmilk Prep Time: 5 mins Total Time: 5 mins Servings: 1
Description Plain brown sugar and butter turns into caramelly goodness that surrounds chocolate cereal squares for a scrumptious crunchy snack. Ingredients 8 cups Chocolate Chex® cereal ¾ cup packed brown sugar 6 tablespoons butter or margarine 3 tablespoons light corn syrup ¼ teaspoon baking soda ¼ cup vanilla baking chips Instructions Place cereal in a … Read more
Description A dessert pie recipe with a filling of Reddi-wip and chocolate pudding topped with mini chocolate morsels in a graham cracker crust. Ingredients 1 (12 ounce) can evaporated milk 1 (5.9 ounce) package chocolate instant pudding mix 1 (6.5 ounce) can Reddi-wip® Original Dairy Whipped Topping ½ cup miniature semi-sweet chocolate morsels 1 (9 … Read more
Description Two cups Greek yogurt and a packet of Taco Mix–it’s that easy. Your guests will be wondering what you did! Dip in chips, pretzels, or veggies like cucumbers, peppers or carrots. Ingredients 2 cups plain Greek yogurt 1 (1.25 ounce) package McCormick® Taco Seasoning Mix Instructions Mix 2 cups plain Greek yogurt with 1 … Read more