Description This pot pie couldn’t be easier. It’s loaded with chicken and vegetables in a creamy sauce and baked under an impossibly easy crust. Ingredients 1 ⅔ cups Green Giant™ Steamers™ frozen mixed vegetables 1 cup cut-up cooked chicken 1 (10.75 ounce) can condensed cream of chicken soup 1 cup Original Bisquick® mix ½ cup milk … Read more
Description Baileys Original Irish Cream or Baileys Red Velvet gets mixed up with some Ketel One Vodka for the ultimate birthday-cake-flavored beverage. Ingredients 1 ounce Baileys® Original Irish Cream or Baileys® Red Velvet ½ ounce Ketel One Vodka Whipped Cream Multi-colored Sprinkles Instructions Mix ingredients in a cocktail shaker with ice. Strain into a shot … Read more
Description Tart, fresh marinade livens up simple grilled chicken. Ingredients 6 (4 ounce) boneless, skinless chicken breasts, trimmed of excess fat 1 teaspoon freshly grated lemon peel ¼ cup fresh lemon juice 2 teaspoons minced fresh garlic ¼ teaspoon salt 2 tablespoons Mazola® Corn Oil ½ cup loosely packed fresh basil leaves Instructions Lightly pound … Read more
Description Broccoli is roasted with garlic and olive oil, then tossed with lemon juice and shaved parmesan cheese. Ingredients 1 head broccoli, washed and cut into bite-sized pieces 2 cloves garlic, minced 4 tablespoons extra virgin olive oil, divided ½ teaspoon kosher salt ½ teaspoon coarse ground black pepper 1 tablespoon lemon juice ¼ cup … Read more
Description Stuffed peppers take on an Italian feel with the help of Classico® Fresh Tomato & Basil Sauce, Italian sausage, Parmesan cheese, and Italian seasonings. It’s comfort food kicked up a notch–and gluten free! Ingredients 4 large green bell peppers, cut in half lengthwise, seeds removed 1 pound ground beef sirloin 4 ounces ground Italian … Read more
Description On a chocolate cookie base, this easy no-bake cheesecake is filled with more chopped cookies for a winning taste combination. Ingredients 1 (18 ounce) package OREO Cookies, divided ¼ cup butter, melted 4 (8 ounce) packages PHILADELPHIA Cream Cheese, softened ¾ cup sugar 1 teaspoon vanilla 1 (8 ounce) tub COOL WHIP Whipped Topping, … Read more
Description Minestrone is a hearty, traditional Italian soup typically made with beans, pasta and lots of vegetables. Enjoy the slow-cooked flavor in just about 30 minutes. Ingredients 1 tablespoon olive oil 1 cup diced onion ¾ cup diced carrot ¾ cup sliced celery 1 teaspoon minced garlic 1 ½ teaspoons minced fresh rosemary 1 (15 ounce) … Read more
Description Prep these fruity, creamy oats the night before and in the morning you’ve got a quick, fresh breakfast. Ingredients ½ cup Quaker® Oats (Quick or Old Fashioned, uncooked) ½ cup non-fat milk ½ cup non-fat plain Greek yogurt 1 teaspoon chia seeds (Optional) 1 cup fresh mixed berries and fruit Instructions Add Quaker® Oats … Read more
Description Classics never go out of style – this rich and creamy cheesecake is, as always, irresistible. Ingredients 1 ¼ cups HONEY MAID Graham Cracker Crumbs ¼ cup butter, melted 5 (250 g) packages PHILADELPHIA Brick Cream Cheese, softened 1 cup sugar 3 tablespoons flour 1 tablespoon vanilla 1 cup sour cream 4 large eggs eggs … Read more
Description Sliced smoked sausage is sauteed with onions and red and green bell peppers for a quick and colorful weeknight dinner. Ingredients 1 (14 ounce) package Hillshire Farm® Smoked Sausage, diagonally cut into 1/4-inch slices 2 tablespoons olive oil 1 cup onion, cut into 1-inch pieces 2 cups red and green peppers, cut into 1-inch … Read more