Description Roasted asparagus makes a simple yet elegant side dish on any holiday table, but is just as easy and delicious for a weeknight family meal! Ingredients 1 pound asparagus spears, trimmed and cut into 1 1/2-inch pieces ½ cup shredded Parmesan cheese 3 tablespoons butter, melted 1 teaspoon minced garlic ¾ teaspoon ground black … Read more
Description Chewy, crispy peanut butter bars are spread with chocolate and butterscotch for a new family favorite treat. Ingredients 1 cup Karo® Light Corn Syrup 1 cup sugar 1 cup creamy peanut butter 6 cups crispy rice cereal 1 cup semi-sweet chocolate chips 1 cup butterscotch chips Instructions Cook corn syrup and sugar together in … Read more
Description This classic cocktail with 7UP and your favorite whiskey never goes out of style. Ingredients 6 ounces 7UP® 1 ounce Whiskey Instructions Serve over 1 cup of ice. Servings: 1
Description Tender shrimp and crisp vegetables are stir-fried with a garlic and ginger flavored sauce made from Swanson® Chicken Stock, soy sauce and sesame oil, for a savory seafood and vegetable stir-fry. Ingredients 3 tablespoons cornstarch 1 ¾ cups Swanson® Chicken Stock 1 tablespoon soy sauce ½ teaspoon sesame oil (Optional) 2 tablespoons vegetable oil 1 … Read more
Description Creamy, sweet, and tart, this classic lime dessert is always a favorite. Ingredients 1 ¼ cups graham cracker crumbs 2 tablespoons sugar 5 tablespoons butter, melted 2 (14 ounce) cans EAGLE BRAND® Sweetened Condensed Milk ⅔ cup fresh lime juice ⅓ cup sour cream 2 teaspoons grated lime peel 1 cup heavy whipping cream ¼ … Read more
Description Let’s rethink the classic Martini by adding espresso and Baileys Original Irish Cream! Ingredients 2 ounces Baileys® Original Irish Cream Ice 1 ounce vodka 1 ounce brewed espresso Instructions Pour Baileys vodka and espresso into a cocktail shaker. Add ice; shake well and strain into a martini glass. Servings: 1
Description The family will go wild for this peanutty fudge. Peanut butter, chopped peanuts, and white chocolate really make it special. Ingredients 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk ½ cup Jif® Creamy Peanut Butter 2 (6 ounce) packages white chocolate squares or white baking bars, chopped ¾ cup chopped peanuts 1 teaspoon … Read more
Description Why deep-fry? Bake juicy, tender chicken with a tasty seasoned coating. It’s the start of a great meal. Ingredients 1 tablespoon butter or margarine ⅔ cup Original Bisquick® mix 1 ½ teaspoons paprika 1 ¼ teaspoons salt ¼ teaspoon pepper 1 (3 to 3 1/2 pound) cut-up whole chicken Instructions Heat oven to 425 degrees F. … Read more
Description Shortcakes are the sweet sister to biscuits, and they make an awesome dessert when topped and filled with strawberries and whipped cream. Ingredients strawberries, sliced ¼ cup sugar 2 ⅓ cups Original Bisquick® mix ½ cup milk 3 tablespoons sugar 3 tablespoons butter or margarine, melted ½ cup whipping cream Instructions Heat oven to 425 … Read more
Description A traditional Mexican open sandwich with refried beans and melted cheese served with salsa. Perfect for breakfast, lunch, or as a tasty snack. Ingredients 4 bolillo rolls, sliced in half lengthwise 3 tablespoons butter, room temperature 1 (16 ounce) can refried beans, heated 1 (7 ounce) package Borden® Southwestern Cheddar & Monterey Jack Shredded … Read more