Description Butternut squash is so good on its own, that barely any seasoning is needed. This recipe is so simple and easy. Ingredients 1 butternut squash – peeled, seeded, and cut into 1-inch cubes 2 tablespoons olive oil 2 cloves garlic, minced salt and ground black pepper to taste Instructions Preheat the oven to 400 … Read more
Description My mother-in-law gave me this quick and easy recipe for the sweetest, tastiest corn cobs! Ingredients 2 tablespoons white sugar 1 tablespoon lemon juice 6 ears corn on the cob, husks and silk removed Instructions Fill a large pot about 3/4 full of water and bring to a boil. Stir in sugar and lemon … Read more
Description Only fresh green beans and garlic will do for this easy, healthy, and flavorful side dish. Ingredients 1 pound fresh green beans, trimmed and snapped in half 3 tablespoons butter 3 cloves garlic, minced 2 pinches lemon pepper salt to taste Instructions Place green beans into a large skillet and cover with water; bring … Read more
Description If you know someone from Buffalo, they know someone who told them the secret ingredients to the Anchor Bar’s famous Buffalo chicken wings. I know people from Buffalo. This is my version, as described to me many years ago, over almost as many beers. Ingredients ⅔ cup hot pepper sauce (such as Frank’s RedHot®) … Read more
Description How to make basic whipped cream. For best results make sure whisk and bowl are ice cold. Ingredients 1 cup heavy cream 1 teaspoon vanilla extract 1 tablespoon confectioners’ sugar Instructions In a large bowl whip cream until stiff peaks are just about to form. Beat in vanilla and sugar until peaks form. Make … Read more
Description If you want the yummy taste of a slowly baked potato but aren’t patient enough, or don’t have the know-how to bake it in an oven, this is for you. Give it 12 minutes and get a mouth-watering, taste bud-tingling treat. Ingredients 1 large russet potato 1 tablespoon butter or margarine 3 tablespoons shredded … Read more
Description This is a family recipe that has been developed only over the last 5 years. In this short time it’s made me famous in our close circle, but until now I’ve never shared it with anyone. Ingredients ⅓ cup soy sauce ½ cup olive oil ⅓ cup fresh lemon juice ¼ cup Worcestershire sauce … Read more
Description This is my husband’s favorite dish, and he considers it a special occasion every time I make it. The creamy cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously addictive experience. It’s a great side dish with a roast pork loin or beef tenderloin. Add a green … Read more
Description If you love good, old fashioned mashed potatoes this is the perfect recipe. Simple and delicious. Ingredients 2 pounds baking potatoes, peeled and quartered 2 tablespoons butter 1 cup milk salt and pepper to taste Instructions Bring a large pot of salted water to a boil. Add potatoes and garlic lower heat to medium … Read more