Description Easy stove-top preparation for tilapia. Ingredients 2 tablespoons butter 2 teaspoons olive oil, or more to taste 1 tablespoon chopped onion 4 cloves garlic, minced 1 teaspoon Cajun seasoning ½ teaspoon dried basil ½ teaspoon parsley flakes 1 pinch lemon-pepper seasoning, or to taste 1 pound tilapia fillets Instructions Heat butter and olive oil … Read more
Description This is a very simple and quick recipe that I make when we have a lot of company or need dinner quickly. Everyone who has it loves it. Crush the croutons to add more of a crust to the dish. Ingredients 1 cup elbow macaroni 1 (10.75 ounce) can condensed cream of mushroom soup … Read more
Description This is one of my New England favorites. This tasty recipe is delicious , low in fat, and well balanced. Ingredients 12 ounces spaghetti 3 pounds bay scallops, raw 1 (10 ounce) package frozen chopped spinach, thawed 1 tablespoon fresh lemon juice 1 tablespoon olive oil ¼ cup water garlic powder to taste salt … Read more
Description An easy, pleasing recipe that is very economical to make and enjoy. I serve with chicken gravy at the table with mashed potatoes and a vegetable or tossed green salad. Ingredients 2 (5 ounce) cans solid white tuna packed in water, drained 1 (10.75 ounce) can condensed cream of chicken soup ½ (10.75 ounce) … Read more
Description I wanted a simple everyday family meal. My entire family, including my 18-month-old, loves this tasty simple fish dish. Delicious! Ingredients ¾ cup Italian seasoned bread crumbs 1 (1 ounce) package dry Ranch-style dressing mix 2 ½ tablespoons vegetable oil 1 pound tilapia fillets 2 teaspoons butter Instructions Place bread crumbs in a bowl. In … Read more
Description A quick, creamy pasta dish with tuna and peas. Ingredients 8 ounces dry fettuccine pasta 1 (5 ounce) can tuna, drained 1 (15 ounce) can peas, drained ½ (16 ounce) jar Alfredo-style pasta sauce 1 teaspoon garlic powder 1 teaspoon dried oregano 1 teaspoon dried basil Instructions Bring a large pot of lightly salted … Read more
Description Easy to make yummy pizza using a pre-made pizza crust. Ingredients 1 (8 ounce) package cream cheese, softened 1 (14 ounce) package pre-baked pizza crust 1 (5 ounce) can tuna, drained and flaked ½ cup thinly sliced red onion 1 ½ cups shredded mozzarella cheese crushed red pepper flakes, or to taste Instructions Preheat an … Read more
Description This is a great recipe I came up with to get rid of leftover bread. I generally use the contents of my vegetable drawer here so I kind of throw in whatever I have at the time, so you can use your own judgment. They taste really nice when eaten with sour cream or … Read more
Description Use your grill to give the mahi mahi a lovely smokey aroma. The red pepper and cilantro pesto adds color and texture to this flavorful dish. Try serving with yellow rice or sugar snap peas for an amazing meal. You could easily adapt this recipe for other types of fish like snapper or swordfish. … Read more
Description This is one of my favorite recipes that can be made as an appetizer of a main course. My wife and I have been making these delicious shrimp for a few years now and the entire family loves it. Ingredients 1 pound uncooked medium shrimp, peeled and deveined 1 (1.6 oz) package buffalo wing … Read more