Description Creamy chicken and noodle casserole topped with crushed crackers. Wonderful as leftovers topped with melted cheese! Ingredients 4 skinless, boneless chicken breast halves 6 ounces egg noodles 1 (10.75 ounce) can condensed cream of mushroom soup 1 (10.75 ounce) can condensed cream of chicken soup 1 cup sour cream salt to taste ground black … Read more
Description This is a great way to have a small scale turkey dinner anytime of the year. Serve with rice, noodles, or dressing. This recipe can also be increased very easily. Ingredients 3 stalks celery stalks, cut in thirds 3 turkey legs 6 tablespoons butter salt to taste ½ cup water, or as needed Instructions … Read more
Description This very tasty and easy marinade for lamb chops can also be used for steaks. Ingredients ¼ cup distilled white vinegar 2 teaspoons salt ½ teaspoon black pepper 1 tablespoon minced garlic 1 onion, thinly sliced 2 tablespoons olive oil 2 pounds lamb chops Instructions Mix together onion vinegar oil garlic salt and pepper … Read more
Description I made up this one to resemble the rotisserie chicken I love so much. It is so expensive here, so here’s my version. Ingredients cooking spray 1 whole chicken, cut into 8 pieces 1 teaspoon salt 1 teaspoon ground black pepper 1 teaspoon ground paprika 1 teaspoon garlic powder 1 teaspoon dried oregano Instructions … Read more
Description These keto-friendly and low-carb chicken thighs are packed with tangy lemon and garlic flavor. Serve with mashed cauliflower or your favorite keto side dish. Ingredients ¼ cup lemon juice 2 tablespoons olive oil 1 teaspoon Dijon mustard 2 cloves garlic, minced ¼ teaspoon salt ⅛ teaspoon ground black pepper 4 skin-on, bone-in chicken thighs … Read more
Description Simple to make, just dip and bake! Garlicky goodness in a breaded chicken dish. Yum! Ingredients ¼ cup olive oil 2 cloves garlic, crushed ¼ cup Italian-seasoned bread crumbs ¼ cup grated Parmesan cheese 4 skinless, boneless chicken breast halves Instructions Preheat the oven to 425 degrees F (220 degrees C). Heat olive oil … Read more
Description This recipe is very quick and easy to prepare. The flavors blend to make it rather tasty. It is great with plain white rice and your favorite vegetable. Why not give it a try? Ingredients ¼ cup butter, melted ½ cup all-purpose flour 1 teaspoon salt 1 teaspoon ground black pepper 1 teaspoon garlic … Read more
Description This is a spicy, hearty sandwich that will please those who love buffalo chicken wings. This recipe is perfect for those days spent watching football. I like to top these with blue cheese or ranch dressing. Ingredients 4 skinless, boneless chicken breast halves 1 (17.5 fluid ounce) bottle buffalo wing sauce, divided ½ (1 … Read more
Description Venison roast slow cooked with onion, creamy mushroom soup, a dab of this and a spice of that. Simple, tasty way to enjoy that game meat. Ingredients 3 pounds boneless venison roast 1 large onion, sliced 1 tablespoon soy sauce 1 tablespoon Worcestershire sauce 1 tablespoon garlic salt ¼ teaspoon ground black pepper 1 … Read more
Description Mmmm…mmm… This is the recipe that my momma passed down to me. Born and raised in the South, and my momma was raised on a farm, so my family knows a lot about southern cookin’. With this recipe, don’t be shy to add other spices to it. This goes great with mashed potatoes, green … Read more