Description Quick and easy, this is an excellent mid-week dish. Ingredients ⅛ cup Italian-style dried bread crumbs 4 skinless, boneless chicken breasts 1 tablespoon olive oil ½ cup dry white wine ½ teaspoon ground savory ¼ teaspoon salt 1 (4.5 ounce) can sliced mushrooms 1 tablespoon lemon juice 1 tablespoon honey mustard Instructions Place breadcrumbs … Read more
Description This is a great skinless, chicken breast recipe that can be served over salad greens or as an entree! If serving over salad greens, cut chicken into strips and top with your favorite salsa or dressing. Ingredients 2 ½ tablespoons paprika 2 tablespoons garlic powder 1 tablespoon salt 1 tablespoon onion powder 1 tablespoon dried … Read more
Description These beat chicken nuggets any day and the recipe is so simple. I tend to use chicken tenderloins but you can use sliced chicken breasts if easier. Ingredients 1 egg ½ cup dry bread crumbs 2 tablespoons vegetable oil 8 chicken tenderloins Instructions Preheat an air fryer to 350 degrees F (175 degrees C). … Read more
Description Chicken breasts are dipped in beaten eggs and cracker crumbs, then baked with butter. These chicken breast are really tender and moist. Excellent flavor! I never have leftovers. Ingredients 2 eggs, beaten 1 cup crushed buttery round cracker crumbs ½ teaspoon garlic salt ground black pepper to taste 4 skinless, boneless chicken breast halves … Read more
Description Simply delicious. Quick and easy recipe for the busy homemaker. Serve with rice if desired. Ingredients 12 chicken thighs 1 cup apricot preserves 1 cup French dressing 1 (1 ounce) package dry onion soup mix Instructions Preheat the oven to 350 degrees F (175 degrees C). Stir apricot preserves dressing and soup mix together … Read more
Description This is a simple and tasty recipe for weekdays or when friends and family come over to visit. It’s a creamy chicken comfort food recipe with mushrooms that I have had a lot of good comments on when I make it at home. If you have a rice cooker, cook some rice while the … Read more
Description Quick and easy way to prepare homemade, flavorful fajitas for a crowd! Ingredients ⅓ cup vegetable oil 2 teaspoons chili powder 1 teaspoon dried oregano ½ teaspoon garlic powder ½ teaspoon onion powder ½ teaspoon ground cumin ½ teaspoon salt ¼ teaspoon ground black pepper 1 pinch ground cayenne pepper 1 ½ pounds chicken tenders, … Read more
Description All the flavor of a slow-cooked roasted chicken dinner from the oven, but done in a fraction of the time using your Instant Pot® or pressure cooker! Serve with mashed potatoes for the perfect comfort meal. Ingredients ¾ teaspoon salt ¾ teaspoon paprika ½ teaspoon thyme ¼ teaspoon ground black pepper ¼ teaspoon garlic … Read more
Description This recipe is easier than it sounds. I usually cook the ribs the day before and grill them for a quick dinner the next night. FYI: the sauce is much better after it is cooked. It is not a dipping sauce. Ingredients 4 pounds pork spareribs 1 cup brown sugar ¼ cup ketchup ¼ … Read more
Description My husband (who is not a cook) developed this recipe when looking through what we had in the fridge. We love capers and my VERY picky 8-year old always asks for ‘Daddy’s chickie.’ Ingredients 4 boneless, skinless chicken breast halves 1 teaspoon lemon pepper 1 teaspoon salt 1 teaspoon dried dill weed 1 teaspoon … Read more