Description A quick and easy sandwich that the whole family will love. Ingredients 1 (10.5 ounce) can beef consomme 1 cup water 1 pound thinly sliced deli roast beef 8 slices provolone cheese 4 hoagie rolls, split lengthwise Instructions Preheat the oven to 350 degrees F (175 degrees C). Open hoagie rolls and lay them … Read more
Description My husband is not much of a fish lover but when I made this recipe with halibut he very much enjoyed it. It’s very simple. Ingredients 1 clove garlic, minced 6 tablespoons olive oil 1 teaspoon dried basil 1 teaspoon salt 1 teaspoon ground black pepper 1 tablespoon fresh lemon juice 1 tablespoon chopped … Read more
Description I got this recipe from my mother-in-law shortly after I was married. Now it is a favorite of our kids. I like to serve it over rice. Ingredients 1 pound ground beef 1 egg 1 onion, chopped 1 cup dry bread crumbs salt and pepper to taste 1 cup water ½ cup cider vinegar … Read more
Description It’s a quick, easy meal that is very filling. Some people will also top it with regular taco toppings, i.e. lettuce, tomatoes, black olives, etc. It also is great as leftovers for lunches! Serve with taco sauce. Ingredients 1 (8 ounce) package refrigerated crescent rolls 1 pound ground beef 1 (1 ounce) package taco … Read more
Description This is a wonderful way to prepare fresh salmon fillets in the oven. Be sure to make extra, your family will be begging for more! Ingredients ¼ cup butter, melted 3 tablespoons Dijon mustard 1 ½ tablespoons honey ¼ cup dry bread crumbs ¼ cup finely chopped pecans 4 teaspoons chopped fresh parsley 4 (4 … Read more
Description This is a quick, simple, and above all, a cheap way to make pork chops. I love it! Ingredients 4 pork chops, trimmed 2 tablespoons butter, melted 1 egg, beaten 2 tablespoons milk ¼ teaspoon black pepper 1 cup herb-seasoned dry bread stuffing mix Instructions Preheat the oven to 425 degrees F (220 degrees … Read more
Description A topping of spicy barbeque sauce, diced chicken, cilantro, peppers, and onion all covered with cheese, and baked to bubbly goodness! This is similar to a recipe I had at a popular pizza place in California. My family LOVES it! Ingredients 1 (12 inch) pre-baked pizza crust 1 cup spicy barbeque sauce 2 skinless … Read more
Description This is a very easy recipe for a delicious pot roast. It makes its own gravy. It’s designed especially for the working person who does not have time to cook all day, but it tastes like you did. You’ll want the cut to be between 5 and 6 pounds. Ingredients 2 (10.75 ounce) cans … Read more
Description Ninety-four percent of all stuffed peppers are made because there’s leftover rice around. You can adjust this recipe in lots of different places: the herbs, the meat to use, etc. Give these beautiful stuffed peppers a try! Ingredients 6 bell peppers 2 ½ cups chunky tomato sauce ½ onion, very thinly sliced 1 cup beef … Read more
Description These sandwiches are delicious. I purchase steak that has been sliced for making stir-fry, which takes a little less time, but achieves the same results. Ingredients 1 pound beef sirloin, cut into thin 2 inch strips ½ teaspoon salt ½ teaspoon black pepper ½ teaspoon paprika ½ teaspoon chili powder ½ teaspoon onion powder … Read more