Description If you love risotto but hate all of the stirring and time involved, you’ll love making it in the Instant Pot®. You’ll have creamy, tender risotto, and adding some shrimp turns this into one delicious main course. Top with an additional sprinkle of Parmesan, if desired. Ingredients 4 tablespoons unsalted butter, divided 1 tablespoon … Read more
Description This is a sweet and savory pulled pork that combines many techniques for the best flavor. The slow cooker makes the meat fall off the bone! Ingredients 1 (4.5 pound) bone-in pork shoulder roast 1 cup root beer 2 ½ tablespoons light brown sugar 2 teaspoons kosher salt ½ teaspoon ground black pepper 1 ½ teaspoons … Read more
Description Creamy risotto with crisp bacon. Plate the risotto and add one raw egg yolk to each serving if desired, allowing the diner to break the yolk and stir into the rice. Ingredients ½ pound bacon, diced 5 cups chicken stock 2 tablespoons butter ½ onion, diced 4 cloves garlic, minced 1 ½ cups Arborio rice … Read more
Description These are delicious, easy, quick, and so versatile! Eat them plain, topped with your favorite spaghetti sauce, or sliced on a Caesar salad. Ingredients cooking spray ½ cup panko bread crumbs ⅓ cup Parmesan cheese ¼ teaspoon paprika ¼ teaspoon salt ¼ teaspoon ground black pepper 3 tablespoons melted butter 2 teaspoons white wine … Read more
Description This recipe is a favorite with my husband. I usually serve it with buttered egg noodles and sugar snap peas. Ingredients 1 large onion, sliced 2 ½ pounds boneless pork loin roast 1 cup hot water ¼ cup white sugar 3 tablespoons red wine vinegar 2 tablespoons soy sauce 1 tablespoon ketchup ½ teaspoon black … Read more
Description When the main component of dinner is frozen solid, it’s often easier to order carry-out, but this recipe takes advantage of frozen pork chops. I buy my seasonings from the Savory Spice® Shop, although feel free to use what you have on hand. Ingredients 2 tablespoons butter 1 yellow onion, thinly sliced 1 teaspoon … Read more
Description This super-easy sweet and sour dish is quick to make and served with white rice. Ingredients 1 egg, beaten ½ cup cornstarch 1 teaspoon garlic salt 10 chicken tenders 1 tablespoon vegetable oil ½ cup cider vinegar ½ cup white sugar ¼ cup chicken broth ¼ cup ketchup 1 tablespoon soy sauce 1 teaspoon … Read more
Description When it comes to crab you have 3 options: you can go to the expensive seafood place for overpriced, soggy, and bland crab; you can ruin it yourself at home; or you can follow this recipe and have crab so good you will never eat it any other way. Ingredients ½ cup olive oil … Read more
Description My mother’s recipe. Serve with potatoes, rice, or noodles. Ingredients ¼ cup all-purpose flour ½ teaspoon salt ¼ teaspoon ground black pepper 2 pounds beef round steak, cut 1-inch thick 2 tablespoons vegetable oil ¼ cup water, or as needed 1 (14.5 ounce) can diced tomatoes ½ cup minced green bell pepper 1 teaspoon … Read more
Description Homemade, fluffy spaetzle perfectly paired with soup or chicken paprikash! Ingredients 3 cups all-purpose flour 1 cup cold water 5 eggs, beaten 1 teaspoon salt ¼ teaspoon baking powder Instructions Mix flour water eggs salt and baking powder in a bowl until blended. Bring a large pot of water to a boil. Place part … Read more