Description The salmon fillets are marinated before grilling; allow several hours for this step. Ingredients 4 (4 ounce) fillets salmon ¼ cup peanut oil 2 tablespoons soy sauce 2 tablespoons balsamic vinegar 2 tablespoons thinly sliced green onion 1 ½ teaspoons brown sugar 1 clove garlic, minced ¾ teaspoon ground ginger ½ teaspoon crushed red pepper … Read more
Description This recipe is the Nepalese version of the Asian dumpling. It is filled with ground pork and Asian spices and steamed, but can be fried or dropped into a broth. Ingredients 1 pound ground pork 1 large onion, chopped ½ bunch cilantro, chopped ½ teaspoon crushed red pepper flakes 2 teaspoons red curry paste … Read more
Description This entire dish bakes in a cast iron skillet. I use cantanzaro herbs from the Savory Spice Shop®, you can use Italian seasoning but it will have a little different taste. Feel free to serve this on top of angel hair pasta if desired. Ingredients ¼ cup butter ½ cup all-purpose flour ¼ cup … Read more
Description Dust off your slow cooker. This recipe is worth it. I love coming home to a waiting meal! Ingredients 2 tablespoons all-purpose flour 1 teaspoon salt ⅛ teaspoon ground black pepper 3 pounds beef short ribs 2 tablespoons olive oil 1 large onion, sliced ½ cup dry red wine ½ cup chile sauce 3 … Read more
Description This fried rice uses leftover vegetables and meat–a great way to use leftovers for a dish that can be ready in about 30 minutes. It tastes so good that my son and husband fought over the last helping! Ingredients 3 tablespoons vegetable oil, divided 3 eggs, beaten 3 cups cold, cooked white rice 2 … Read more
Description This is a special recipe bar-b-que brisket that is slow cooked in the oven. Enjoy, this can be cooked outdoors on pit if preferred. Ingredients 10 pounds untrimmed beef brisket 1 (12 fluid ounce) can beer (Optional) 1 large onion, quartered 2 cloves garlic, minced 1 tablespoon salt 1 tablespoon pepper 2 (18 ounce) … Read more
Description This meatloaf is very moist and flavorful, and super easy and quick to make. Ingredients 5 slices bacon 1 onion, chopped 2 cloves garlic, finely chopped, or more to taste 1 pound lean ground beef ½ cup barbeque sauce ½ cup soft bread crumbs 2 eggs, beaten 1 tablespoon Worcestershire sauce 1 teaspoon Dijon … Read more
Description Super simple macaroni and cheese to make without having to make a white sauce! I have a casserole setting on my microwave and use that. Takes only 20 minutes. Ingredients 1 (10.75 ounce) can condensed cream of mushroom soup 1 ¼ cups milk ½ cup shredded Cheddar cheese 1 ½ cups macaroni Instructions Cook pasta in … Read more
Description Boston lettuce is optional for serving as lettuce wraps. Ingredients 1 tablespoon olive oil 1 pound lean ground beef 1 cup diced red onion 1 teaspoon chili powder ½ teaspoon salt ½ teaspoon ground cumin 2 cups water 2 cups chunky salsa 1 cup long-grain white rice, rinsed 1 (15 ounce) can black beans, … Read more
Description A twist on shrimp scampi that I threw together for my hungry husband one day, made with things I had in the cupboard. It went over so well that it is a regular at our house now. Ingredients 4 cups penne pasta 5 teaspoons olive oil 4 cloves garlic, minced 1 medium onion, diced … Read more