Description Quick and easy substitute for Bisquick®. Ingredients 1 cup all-purpose flour 1 ½ teaspoons baking powder ¼ teaspoon salt 1 tablespoon butter Instructions Sift flour into a bowl; add baking powder and salt and whisk until fully incorporated. Cut butter into flour mixture using a pastry cutter until evenly combined. Prep Time: 10 mins Total … Read more
Description This recipe will turn liver haters into converts. Very simple! The three things that will set your liver above all others are: 1) soak in milk, 2)turn liver as little as possible and 3) don’t overcook! Ingredients 2 pounds sliced beef liver 1 ½ cups milk, or as needed ¼ cup butter, divided 2 large … Read more
Description My mother was a country cook, plain and simple. But as I have traveled and worked and experienced foods from around the world, I look back and realize that many of the dishes she prepared, while simple, were perfect for that moment. Sometimes we have to put emotion and love in a dish to … Read more