Description Banana bread made with cream cheese. Ingredients cooking spray ½ cup unsalted butter, melted ½ cup light brown sugar 1 egg ¼ cup sour cream ¼ cup white sugar 1 teaspoon vanilla extract 2 ripe bananas 1 cup all-purpose flour ½ teaspoon baking soda ½ teaspoon baking powder ½ teaspoon salt 1 (4 ounce) … Read more
Description This recipe will produce the biggest biscuits in the history of the world! Serve these gems with butter, preserves, honey, gravy or they can also be used as dinner rolls…you get the picture. The dough can also be prepared several hours, and up to a day ahead of time. If so, turn dough out … Read more
Description Strawberry muffins that can be made with fresh or frozen strawberries. If using frozen berries, thaw slightly, then chop with a knife. Ingredients ¼ cup canola oil ½ cup milk 1 egg ½ teaspoon salt 2 teaspoons baking powder ½ cup white sugar 1 ¾ cups all-purpose flour 1 cup chopped strawberries Instructions Preheat the … Read more
Description I made these with baked potato soup and loved it. Great addition! I gave them to a friend and he said they tasted just like the ones at Red Lobster®. The recipe will yield more if made into smaller biscuits. They are best served fresh out of the oven. Ingredients 2 cups all-purpose flour … Read more
Description I have tried so many versions of glazed doughnuts, and this one finally came out perfect! Just like the ones at my favorite doughnut shop. Ingredients 2 (.25 ounce) envelopes active dry yeast ¼ cup warm water (105 to 115 degrees) 1 ½ cups lukewarm milk ½ cup white sugar 1 teaspoon salt 2 eggs … Read more
Description Unlike lots of other baked products which are better from a bakery, this is so far superior to the stuff you get at the grocery store, it’s not even close. And in addition to being delicious to eat, it’s also extremely easy to make! Ingredients 1 (.25 ounce) package active dry yeast 1 cup … Read more
Description A great, quick and easy recipe for Yorkshire pudding. Everybody loves ’em! Ingredients 3 eggs 1 cup milk 1 cup all-purpose flour 2 tablespoons butter Instructions Preheat the oven to 375 degrees F (190 degrees C). Beat eggs and milk together in a medium bowl. Stir in flour. Divide butter evenly into the cups … Read more
Description This is a great recipe for sweet, fluffy crescent rolls (kind of like a croissant but more dense). Ingredients 2 (.25 ounce) packages active dry yeast ¾ cup warm water (110 degrees F/45 degrees C) ½ cup white sugar 1 teaspoon salt 2 eggs ½ cup butter, room temperature 4 cups all-purpose flour ¼ … Read more
Description A good old fashioned soda bread with just the basic ingredients. Buttermilk gives this crusty loaf a good flavor. The best Irish soda bread around! Ingredients 4 cups all-purpose flour 4 tablespoons white sugar 1 teaspoon baking soda 1 tablespoon baking powder ½ teaspoon salt ½ cup margarine, softened 1 cup buttermilk 1 egg … Read more
Description One word: scrumptious! Very moist, tasty and full of chocolate goodness! Even better the next day. Ingredients 2 cups all-purpose flour 1 cup white sugar ¾ cup chocolate chips ½ cup unsweetened cocoa powder 1 teaspoon baking soda 1 egg 1 cup plain yogurt ½ cup milk 1 teaspoon vanilla extract ½ cup vegetable … Read more