Carrot Zucchini Bread

Description

This is a moist delicious bread, excellent for weekend brunch.

Ingredients

• 3 ½ cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 teaspoon ground cinnamon
• 2 eggs, lightly beaten
• 1 ½ cups buttermilk
• 2 tablespoons butter, melted
• ½ cup packed brown sugar
• 1 cup shredded zucchini
• 1 cup shredded carrot
• orange, zested
• lemon, zested
• ½ cup chopped walnuts

Prep Time: 30 mins

Cook Time: 1 hr

Total Time: 2 hrs 30 mins

Servings: 24