Caramelized Bacon

Description

A sweet twist to ordinary bacon. A unique side dish to a breakfast buffet or brunch.

Ingredients

• 1 ¼ cups packed brown sugar
• ½ teaspoon ground cinnamon
• 1 pound sliced bacon

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a shallow bowl
3. mix brown sugar and cinnamon. Dip bacon slices in the brown sugar mixture to coat
4. and arrange in a single layer on a baking sheet.
5. Bake 8 minutes in the preheated oven
6. turning once
7. until dark golden brown. Allow to cool slightly before serving.

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 20 mins

Servings: 10