Description
A decadent and rich jelly-roll style cake. Makes a wonderful showcase, well worth the effort!
Ingredients
- 5 eggs, separated
- 1 teaspoon vanilla extract
- ½ cup white sugar, divided
- ¼ teaspoon cream of tartar
- ¼ teaspoon salt
- ¾ cup cake flour
- 2 tablespoons orange liqueur
- 1 tablespoon water
- 1 tablespoon white sugar
- confectioners’ sugar for dusting
- 1 ¼ cups ricotta cheese
- 4 ounces cream cheese
- ½ cup confectioners’ sugar
- ½ teaspoon vanilla extract
- ¼ teaspoon ground cinnamon
- ¼ cup mini semi-sweet chocolate chips
- ¾ cup heavy whipping cream
- 3 tablespoons confectioners’ sugar
- 2 tablespoons orange liqueur
- ½ teaspoon vanilla extract
- ¼ cup chopped pistachio nuts
- 1 tablespoon white sugar
- 1 tablespoon mini semi-sweet chocolate chips
Servings: 15