Campbell’s® Green Bean Casserole

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Description

This traditional casserole made with cut green beans, cream of mushroom soup, and French fried onions is the perfect addition to your holiday table.

Ingredients

  • 2 (10.75 ounce) cans Campbell’s® Condensed Cream of Mushroom Soup or Campbell’s® Condensed 98% Fat Free Cream of Mushroom Soup
  • 1 cup milk
  • 2 teaspoons soy sauce
  • ¼ teaspoon ground black pepper
  • 8 cups cooked cut green beans
  • 2 ⅔ cups French’s® French Fried Onions

Instructions

  1. Preheat the oven to 350 degrees F (175 degrees C). Set aside 1/2 of the fried onions for topping.
  2. Stir together remaining onions
  3. beans
  4. soup
  5. milk
  6. soy sauce
  7. and pepper in a 3-quart casserole dish.
  8. Bake in the preheated oven until hot
  9. about 25 minutes.
  10. Stir casserole
  11. then top with remaining onions. Bake 5 minutes more.

Prep Time: 10 mins

Cook Time: 30 mins

Total Time: 40 mins

Servings: 12

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