Broiled Halibut with Goat Cheese Crust

Description

This is the easiest recipe you could make with the most amount of flavor and elegance. Best if served with mashed potatoes to balance the citrus sauce.

Ingredients

• 6 ounces soft goat cheese
• 1 tablespoon lemon pepper
• salt to taste
• 2 (6 ounce) halibut steaks
• 2 tablespoons butter
• 2 tablespoons lemon juice
• 1 tablespoon butter
• 5 tablespoons whipped cream cheese
• 1 tablespoon milk
• 1 tablespoon chopped fresh chives

Prep Time: 15 mins

Cook Time: 15 mins

Total Time: 30 mins

Servings: 2