Description
Mix fresh vegetables and fruit like celery and Mandarin oranges with the savory taste of Bold® Ichiban Teriyaki™ Style Chicken for an effortlessly delicious flavor journey.
Ingredients
- 3 (1/4 inch thick) slices Boar’s Head Bold® Ichiban Teriyaki™ Style Oven Roasted Chicken, cubed
- ¼ cup celery, diced
- ¼ cup scallions, diced
- ½ cup Mandarin oranges, diced
- 4 tablespoons soy sauce
- 4 tablespoons rice vinegar
- 1 teaspoon honey
- 1 teaspoon brown sugar
Instructions
- Slice Teriyaki Chicken into small 1/4-inch cubes. Finely dice celery and scallions. Drain mandarin oranges and slice into small pieces. Place the ingredients into a large mixing bowl and set aside.
- In a separate large mixing bowl
- combine the Teriyaki Sauce ingredients. Mix the sauce and pour into the large bowl with the other ingredients. Mix the salad and serve.
Prep Time: 15 mins
Total Time: 15 mins
Servings: 2