BLT on a Stick

Description

Best. Party. Food. Ever.

Ingredients

  • 16 (1-inch) squares rye bread, divided
  • 8 (1/2-inch) wedges iceberg lettuce
  • 8 slices cooked bacon
  • 4 grape tomatoes, halved
  • 8 bamboo toothpicks

Instructions

  1. Thread 1 rye bread square
  2. lettuce wedge
  3. bacon slice
  4. tomato half
  5. and 1 rye bread square onto each toothpick
  6. respectively.

Prep Time: 10 mins

Total Time: 10 mins

Servings: 8

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