Bitter Melon Stir-Fry

Description

This is a favorite Filipino vegetable dish, although the slightly bitter taste of bitter melon needs a lot of getting used to. Cooking it this way lightens the bitter taste.

Ingredients

• 2 tablespoons olive oil
• 1 small onion, diced
• 2 cloves garlic, crushed
• ½ pound pork loin, cut into small cubes
• ½ pound tiger prawns, peeled and deveined
• 1 tomato, chopped
• salt and pepper to taste
• 1 bitter melon, seeded and sliced

Prep Time: 20 mins

Cook Time: 25 mins

Total Time: 45 mins

Servings: 5