Description
This is a very refreshing drink!
Ingredients
- 1 ¾ cups white sugar
- 8 cups water
- 1 ½ cups lemon juice
Instructions
- Combine sugar and 1 cup water in a small saucepan. Stir to dissolve sugar while mixture comes to a boil. Set aside to cool slightly.
- Meanwhile
- roll lemons around on your counter to soften. Cut in half lengthwise
- and squeeze into a liquid measuring cup. Add pulp to the juice
- but discard any seeds. Continue juicing until you have 1 1/2 cups fresh juice and pulp.
- Pour 7 cups ice-cold water into a pitcher. Stir in lemon juice and pulp
- then add simple syrup to taste. Add ice.
Prep Time: 30 mins
Cook Time: 5 mins
Total Time: 4 hrs 35 mins
Servings: 10