Best and Easiest Chicken Nuggets

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Description

Simple, super easy, quick, delicious, and pretty healthy, too!

Ingredients

  • cooking spray
  • 3 skinless, boneless chicken breasts, cut into large chunks
  • ¼ cup ranch dressing
  • ⅔ cup panko bread crumbs
  • ⅔ cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon dried parsley flakes

Instructions

  1. Preheat oven to 400 degrees F (200 degrees C). Cover a baking sheet with aluminum foil; place a wire cooling rack on top and spray with cooking spray.
  2. Put chicken into a gallon-size resealable plastic bag. Add ranch dressing; seal and shake bag to coat chicken evenly.
  3. Mix panko
  4. Parmesan cheese
  5. garlic powder
  6. and parsley together in a bowl; pour into bag with chicken. Seal and shake bag to coat thoroughly. Remove from bag; place on rack in a single layer.
  7. Bake in the preheated oven until no longer pink in the center and the juices run clear
  8. about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Turn broiler on high; broil until crispy
  9. about 1 minute.

Prep Time: 15 mins

Cook Time: 16 mins

Total Time: 31 mins

Servings: 4

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