Description
I came up with this tri-tip marinade by chance when I went to pour Worcestershire and found I was nearly out! Also works great for beef kebabs.
Ingredients
- 3 tablespoons brown sugar
- 1 tablespoon garlic powder
- 1 tablespoon ground black pepper
- 2 teaspoons onion powder
- 1 cup Merlot wine
- ½ cup water
- ¼ cup Worcestershire sauce
- 1 tablespoon soy sauce
- 3 large cloves garlic, minced, or more to taste
- ½ teaspoon liquid smoke flavoring
Instructions
- Combine brown sugar
- garlic powder
- black pepper
- and onion powder in a large freezer bag. Add wine
- water
- Worcestershire sauce
- soy sauce
- garlic
- and liquid smoke.
Prep Time: 10 mins
Total Time: 10 mins
Servings: 8