Description
A mixture of refried bean, ground beef, and seasonings over white rice.
Ingredients
- 1 ½ cups uncooked long grain white rice
- 3 cups water
- 1 pound ground beef
- 1 medium onion, chopped
- 1 (14 ounce) can refried beans
- 1 (4.5 ounce) can chopped green chiles, drained
- ½ cup water
- 1 tablespoon prepared yellow mustard
- 1 teaspoon soy sauce
- 1 teaspoon Worcestershire sauce
- 1 teaspoon hot sauce
- 1 ½ tablespoons ground cumin
- 1 tablespoon seasoned salt
- ¼ teaspoon salt
Instructions
- Bring the rice and 3 cups water to a boil in a pot. Cover
- reduce heat to low
- and simmer 20 minutes.
- Place the ground beef in a large skillet over medium heat
- and cook until evenly brown. Drain grease. Mix in onion
- refried beans
- and green chiles. Stir in water
- mustard
- soy sauce
- Worcestershire sauce
- and hot sauce. Season with cumin
- seasoned salt
- and salt. Reduce heat to low
- and cook 25 minutes
- stirring often. Serve over rice.
Prep Time: 15 mins
Cook Time: 40 mins
Total Time: 55 mins
Servings: 6