BBQ Jackfruit Sandwich

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Description

This jackfruit meat substitute acts like pulled pork and will fool any meat eater! Get the potato chips and coleslaw ready, because you are about to have a picnic.

Ingredients

  • 1 (16 ounce) can jackfruit in brine, drained
  • 1 cup barbeque sauce
  • 2 tablespoons margarine (such as Earth Balance®)
  • 4 hamburger buns, split

Instructions

  1. Remove all seeds from jackfruit. Combine jackfruit and BBQ sauce in a slow cooker. Cook on High for 3 to 4 hours.
  2. Use a fork to shred jackfruit meat. Spread margarine on hamburger buns and place a scoop of jackfruit “meat” on top. Serve immediately

Prep Time: 10 mins

Cook Time: 3 hrs

Total Time: 3 hrs 10 mins

Servings: 4

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