Basic Cream Cheese Frosting

Description

This recipe delivers a basic cream cheese frosting using just butter, cream cheese, confectioners’ sugar, and vanilla.

Ingredients

  • ½ cup butter, softened
  • 8 ounces cream cheese
  • 4 cups confectioners’ sugar
  • 2 teaspoons vanilla extract

Instructions

  1. Beat cream cheese
  2. softened butter
  3. and vanilla together in a large bowl with an electric mixer until light and creamy.
  4. Gradually beat in confectioners’ sugar until smooth.

Servings: 12

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