Description
A simple recipe for barbecued halibut. Soy sauce and brown sugar add a special zip that is uncommonly delicious.
Ingredients
- 2 tablespoons butter
- 2 tablespoons brown sugar
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 2 teaspoons soy sauce
- ½ teaspoon ground black pepper
- 1 (1 pound) halibut steak
Instructions
- Preheat grill for medium-high heat.
- Place butter
- brown sugar
- garlic
- lemon juice
- soy sauce
- and pepper in a small saucepan. Warm over medium heat
- stirring occasionally
- until sugar is completely dissolved.
- Lightly oil grill grate. Brush fish with brown sugar sauce
- and place on grill. Cook for 5 minutes per side
- or until fish can be easily flaked with a fork
- basting with sauce. Discard remaining basting sauce.
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Servings: 3