Description
This bread has all the qualities of a quick bread plus great texture and a heavenly crust. The riper the bananas, the better the flavor. Steel-cut oats are the old-fashioned kind that are not pre-cooked, quick-cooking, or instant. You can find them in health food stores or in groceries that carry specialty type items.
Ingredients
- ⅓ cup steel cut oats
- ⅓ cup boiling water
- ¼ cup warm water (110 degrees F/45 degrees C)
- 1 egg
- 2 tablespoons vegetable oil
- 1 cup mashed bananas
- 3 tablespoons brown sugar
- 1 ½ teaspoons salt
- ¼ cup powdered buttermilk
- 1 cup quick cooking oats
- 2 ½ cups all-purpose flour
- 2 teaspoons active dry yeast
- ½ cup chopped walnuts
Prep Time: 5 mins
Cook Time: 3 hrs
Total Time: 3 hrs 5 mins
Servings: 12