Description
Bananas and chocolate, a great combination. Top with your favorite toppings — chocolate syrup and whipped cream are great!
Ingredients
- ¾ cup butter
- ⅔ cup white sugar
- ⅔ cup brown sugar
- 1 egg, beaten
- 1 teaspoon vanilla extract
- 1 cup mashed bananas
- 1 ¾ cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- 1 cup semisweet chocolate chips
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10×15 inch jelly roll pan.
- In a large bowl
- cream butter
- white sugar and brown sugar until fluffy. Beat in egg and vanilla. Fold in mashed banana. In a separate bowl
- mix flour
- baking powder and salt. Fold flour mixture into butter mixture. Stir in chocolate chips. Spread in prepared pan.
- Bake in preheated oven 20 minutes
- until set. Cool before cutting into squares.
Prep Time: 20 mins
Cook Time: 20 mins
Total Time: 40 mins
Servings: 24