Description
If you thought you didn’t like cauliflower, try this! It’s an awesome treat for a festive table. Beautiful presentation and something out of the ordinary.
Ingredients
- 1 large head cauliflower
- ½ cup seasoned bread crumbs
- 2 tablespoons grated Parmesan cheese
- ¼ cup margarine, melted
- ⅛ teaspoon garlic powder
- ⅛ teaspoon salt
- 1 pinch red pepper flakes
- 1 pinch dried oregano
Instructions
- Clean cauliflower
- and trim off leaves and any brown spots. Place the whole head of cauliflower into a steamer basket
- place the basket in a large pot
- and add one inch of water. Cover
- and bring to a boil over medium heat. Cook for about 20 minutes or until tender.
- Preheat the oven to 375 degrees F (190 degrees C). In a medium bowl
- mix together the bread crumbs
- Parmesan cheese
- melted margarine. Season with garlic powder
- salt
- red pepper flakes
- and oregano
- and mix well. Place the head of cauliflower into a baking dish
- and coat with the breadcrumb mixture.
- Bake for about 10 to 15 minutes in the preheated oven
- or until golden brown.
Prep Time: 5 mins
Cook Time: 40 mins
Total Time: 45 mins
Servings: 6