Baked Tofu Spinach Wrap

Description

These are quick, simple and tasty! My husband, who previously hated tofu (although this was deli style tofu), loved them and asked for more.

Ingredients

• 2 (10 inch) whole wheat tortillas
• 1 (7.5 ounce) package hickory flavor baked tofu
• ½ cup shredded sharp Cheddar cheese
• 1 cup fresh baby spinach
• 1 tablespoon Ranch dressing
• 1 tablespoon grated Parmesan cheese, or to taste

Prep Time: 3 mins

Cook Time: 2 mins

Total Time: 5 mins

Servings: 2