Description
These super easy fish burgers are a great, wholesome meal. Assemble buns with whatever you please. I prefer to eat the tilapia with lettuce only but my boyfriend puts ketchup and cheese on his. We always eat this with steamed broccoli and fruit salad.
Ingredients
- 1 large egg
- 1 tablespoon olive oil
- 1 cup unseasoned dry breadcrumbs
- 1 ½ teaspoons dry ranch seasoning mix, or to taste
- 2 (4 ounce) tilapia fillets
- 2 hamburger buns, split
- ½ cup shredded lettuce, or to taste
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Spread olive oil on a baking sheet.
- Beat egg in a bowl. Mix bread crumbs and ranch dressing mix in a second bowl. Submerge tilapia in the egg
- remove
- and coat with bread crumb mixture. Place breaded tilapia on the baking sheet.
- Bake in the preheated oven until fish flakes easily with a fork
- about 15 minutes. Assemble fillets on hamburger buns and top with lettuce.
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Servings: 2