Baked Ham and Chile Sandwiches

Description

Minced onion and prepared mustard put a flavorful spin on these ham and cheese sandwiches. I like to add chiles to about half of them. One can for four of them or two cans to do all eight.

Ingredients

• 1 (7 ounce) can whole fire-roasted mild green chiles (such as La Victoria®), or more to taste, diced
• ½ cup dried minced onion
• ⅓ cup prepared yellow mustard
• ⅓ cup butter, softened
• 2 tablespoons poppy seeds
• 8 hamburger buns, split
• 16 slices deli ham
• 8 slices Swiss cheese

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 20 mins

Servings: 8