Description
I got this recipe from my boyfriend’s sister. It is absolutely amazing, and very easy to do. Spend a little bit of time preparing, and a lot of time enjoying! You can also garnish with candied walnuts.
Ingredients
- 1 head garlic
- ΒΌ cup butter
- 1 yellow onion, sliced
- 1 Granny Smith apple – peeled, cored and sliced
- 1 (8 ounce) wedge Brie cheese
- 1 sheet frozen puff pastry, thawed
- 1 tablespoon melted butter
Instructions
- Preheat oven to 400 degrees F (205 degrees C). Place garlic on a baking sheet
- and drizzle with olive oil. Roast for 15 to 20 minutes
- or until soft. Set aside.
- Meanwhile
- melt 1/4 cup butter in a skillet over medium heat. Cook and stir onion and apple in butter until tender and browned. Set aside.
- Arrange brie on top of thawed puff pastry. Top the cheese with the apple and onion mixture. Fold puff pastry over the cheese
- and pinch closed. Brush with melted butter.
- Bake about 20 to 25 minutes
- or until golden brown. Serve warm. Garnish with whole cloves of roasted garlic.
Prep Time: 15 mins
Cook Time: 45 mins
Total Time: 1 hr
Servings: 8