Bacon and Beer Dip

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Description

This is a great bacon and beer dip to serve as an appetizer at parties. It’s quick and delicious! Serve with soft pretzels, chips, or veggies.

Ingredients

  • â…“ pound white American cheese
  • 3 ounces light beer, or more if needed
  • 3 slices cooked bacon, crumbled
  • 1 stalk green onion, thinly sliced

Instructions

  1. Break cheese into pieces and place in a microwave-safe bowl. Add 3 ounces beer. Microwave on high for 1 minute. Stir
  2. then continue to cook in 30-second increments until cheese is melted. If dip is too thick
  3. add more beer.
  4. Add crumbed bacon and green onion; stir to incorporate. Dip will thicken as it cools.

Prep Time: 10 mins

Cook Time: 5 mins

Total Time: 15 mins

Servings: 8

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