Avocado Salsa and Sardine Frenchy

Description

Pure and nutritious lunch/dinner food. Packed full of nutrients and vitamins!

Ingredients

  • 1 avocado, mashed
  • 2 romaine lettuce leaves, chopped
  • ΒΌ green bell pepper, finely chopped
  • 1 teaspoon lemon juice
  • 4 slices French bread
  • 2 teaspoons extra-virgin olive oil
  • 1 (4.375 ounce) can canned sardines in water, drained
  • 1 (14.5 ounce) can diced tomatoes with basil, garlic, and oregano – drained

Prep Time: 15 mins

Cook Time: 10 mins

Total Time: 25 mins

Servings: 4

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