Asian Poached Cod

Description

Quick and easy way to prepare cod that is delicious and flavorful. Serve with white rice and vegetables.

Ingredients

• 1 pound cod, cut into 2-inch chunks
• 6 tablespoons water
• 5 tablespoons soy sauce
• 3 green onions, diced
• 1 (2 inch) piece ginger, cut into thin strips
• 4 cloves garlic, crushed
• 1 tablespoon sesame oil
• ¾ teaspoon red pepper flakes, or more to taste
• ¼ teaspoon Chinese five-spice powder (Optional)

Prep Time: 15 mins

Cook Time: 15 mins

Total Time: 30 mins

Servings: 4