Asian Green Bean Salad

Description

An awesome taste sensation!

Ingredients

• 1 pound fresh green beans, trimmed and cut into 2-inch pieces
• ¼ cup white sugar
• ¼ cup soy sauce
• 3 tablespoons olive oil
• 2 tablespoons mirin
• 1 teaspoon sweet chile sauce
• 3 tablespoons toasted sesame seeds

Instructions

1. Place green beans in a pot with water to cover; bring to a boil. Cook until tender
2. 6 to 8 minutes; drain.
3. Combine green beans
4. sugar
5. soy sauce
6. oil
7. mirin
8. and sweet chile sauce in a bowl. Mix thoroughly. Cover with plastic wrap; refrigerate 30 minutes to 4 hours. Mix in sesame seeds.

Prep Time: 10 mins

Cook Time: 11 mins

Total Time: 51 mins

Servings: 4