April’s Roasted Red Pepper Cheese Ball

Description

A delicious combination of cheeses highlighted by the sweet and spicy flavor of roasted red pepper. I promise you’ll love it! Roll in chopped nuts if you do not prefer parsley.

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 1 (8 ounce) package finely shredded Cheddar cheese
• 1 teaspoon garlic powder
• 1 pinch cayenne pepper
• 1 ½ teaspoons Worcestershire sauce
• ⅓ cup jarred roasted red pepper, drained and chopped
• ½ cup chopped fresh parsley

Prep Time: 10 mins

Total Time: 10 mins

Servings: 24